Gremolata

Posted by reeniek (291)
Category: Main Courses
Subcategory: meat

Recipe Details:

1 bunch of flat-leaf parsley, finely chopped
Zest from 1 lemon
1 clove garlic, minced
1/2 cup olive oil

Combine parsley, lemon zest and garlic in a small bowl. Stir in the olive oil. Season with salt. Set aside for at least 2 hours before serving.

Serve with meat (short ribs, steak etc)

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